Risate&Risotti Contest: my Tuscan risotto
July 5, 2016/by Ilaria BertinelliCherry tomatoes with anchovy flavoured bread
July 1, 2016/by Ilaria BertinelliStuffed turkey breast
June 24, 2016/by Ilaria BertinelliRicotta Cannelloni with asparagus
June 17, 2016/by Ilaria BertinelliTartlets with strawberries
June 10, 2016/by Ilaria BertinelliMay and cheese Risotto opens the door to the final
May 31, 2016/by Ilaria BertinelliMaxi teff crackers
May 24, 2016/by Ilaria BertinelliFrom Sardinia, Cardinali muffins
May 17, 2016/by Ilaria BertinelliWhite mushroom bites
May 10, 2016/by Ilaria BertinelliSardinian Culurgiones ravioli
May 3, 2016/by Ilaria BertinelliStrawberry cheesecakes
April 29, 2016/by Ilaria BertinelliRevisiting tradition: Vegetarian rice cake
April 19, 2016/by Ilaria BertinelliSpicy recipes: let’s cook Falafel
April 15, 2016/by Ilaria BertinelliAperitif time: Savoury puffs
April 12, 2016/by Ilaria BertinelliMini apple strudels
April 8, 2016/by Ilaria BertinelliCheese and ham bread roll
April 1, 2016/by Ilaria Bertinelli
Scroll to top
